When: Tuesday, April 23, 2019
Time: 6 - 8 PM
Where: Museum of East Alabama
121 S 9th St
Opelika, AL 36801
The 7th annual Taste of the Town will provide an entertaining evening at the Museum of East Alabama with delectable food from area restaurants and assorted beverages on Tuesday, April 23, from 6 p.m. until 8 p.m. From appetizers to desserts, chefs will showcase a tasting of their best dishes, while a silent auction will feature a variety of items and packages.
Restaurants and caterers participating in this year’s event include Café 123, Zazu, Outback Steakhouse, Chicken Salad Chick, Long Horn Steak House, Niffer’s, Irish Bred Pub, Acre, Amsterdam Cafe, O’ Town Ice Cream, Ursula’s Catering, La Cantina, Jefferson’s, Butcher Paper Barbecue, Cup and Saucer, Cakeitecture Bakery and Crepe Myrtle Café.
Along with wineries and John Emerald Distillery, Red Clay Brewery, plus Mama Mocha’s will be serving specialty coffee. Toomer’s Lemonade, sodas and bottled water will also be served throughout the museum on the upper and lower levels.
Sponsors for the fundraiser, which benefits the museum, are AuburnBank, Opelika Observer, Henry J. Stern Family Foundation, Smith T Building Supply, EAMC, Glynn Smith Chevrolet, Elliott and Associates and Jeffcoat Trant Funeral Home.
Tickets for the event are $30 and are available at the museum, online ateastalabama.orgor from a board member.